Brown Sugar Bacon Recipe
Crispy, caramelized brown sugar bacon made in oven or air fryer. Sweet, smoky and irresistible.
Servings: 4 servings
Calories: 180kcal
Ingredients
- 10 slices thick-cut bacon
- ¼ cup brown sugar
- ¼ tsp black pepper
- ¼ tsp cayenne or smoked paprika optional
Instructions
- Preheat oven to 400°F (200°C)
- Coat bacon slices in brown sugar mixture
- Arrange on baking sheet
- Bake 15-20 minutes, flip halfway
- Cool 2-3 minutes before serving
Notes
- Use thick-cut bacon to avoid burning
- Cool completely for crispy texture
- Air fryer: 375°F for 8-10 minutes