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Easy Chicken Ramen Recipe

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings: 2 bowls
Calories: 420kcal

Ingredients

  • 250 g chicken breast
  • 100 g ramen noodles
  • 3 cups chicken broth
  • 2 eggs
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 2 tbsp soy sauce
  • Vegetables of choice

Instructions

  • Marinate chicken with soy sauce and spices.
  • Prepare broth with garlic, ginger, and soy sauce.
  • Cook noodles separately.
  • Sauté vegetables and cook chicken.
  • Assemble noodles, broth, chicken, and toppings in a bowl.

Notes

  • Do not overcook noodles.
  • Use fresh vegetables for best flavor.
  • Add chili oil for extra spice.