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Healthy Mango Lassi with Almond Milk

A light, dairy-free mango lassi made with almond milk. This refreshing summer drink is easy to make, naturally sweet, and perfect for a healthy lifestyle.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Fusion
Keyword: Mango Lassi with Almond Milk
Servings: 2 glasses
Calories: 120kcal

Ingredients

  • 1 cup ripe mango chopped
  • 1 cup unsweetened almond milk
  • 1 –2 tsp honey or maple syrup optional
  • 1/4 tsp cardamom powder optional
  • Ice cubes optional

Instructions

  • Add mango, almond milk, and sweetener to a blender.
  • Blend until smooth and creamy.
  • Add ice cubes and blend again if needed.
  • Taste and adjust sweetness.
  • Pour into a glass and serve chilled.

Notes

  • Use ripe mango for natural sweetness
  • Adjust almond milk for desired thickness
  • Best served fresh for best taste
  • Do not over-dilute with too much liquid